|
ERNA'S ELDERBERRY HOUSE RESTAURANT IS CENTRAL CALIFORNIA AND THE YOSEMITE REGION'S PREMIERE HANDS-ON COOKING SCHOOL
JOIN THE FUN ~ with Executive Chef Karsten Hart
NEW CLASS SAUSAGE MAKING Saturday February 20th, 2010 your class will conclude with a Sausage, European Bread and Beer Tasting! 8:30am-1:00pm in the kitchen $295.00 per person inclusive of tax 559-683-6800 *** Saturday, March 27th, 2010 Chef Karsten is from Louisiana and cooked in New Orleans. Prepare some of America's most flavorful cuisine with a native master. 8:30am-1:00pm in the kitchen with lunch and wine tasting to follow $295.00 per person inclusive of tax 559-683-6800 *** Prepare yourself for the ultimate Fantasy Cooking Getaway 3 exciting days of Hands-On Classes... 3 extraordinary Dinners at the Elderberry House Restaurant... Return home with the Culinary Secrets of a World Renowned Restaurant... Cherish Memories and Recipes that last a lifetime!
SPRING SESSION I
SPRING SESSION II
Wednesday, Thursday,
Friday FOR THE LOVE OF WINE Join us MARCH 4th for a WINE TASTING SEMINAR EXTRAORDINAIRE 2:00pm to 4:30pm - $75.00 per guest...
Please call Deja Hart to book your class . . . (559) 683-6800
HAPPY COOKING!
|
 |
|
|
To contact us please call
Hotel Chateau
du Sureau (559) 683-6860
EEH Restaurant (559) 683-6800
***********************************
Copyright © 2007 Chateau du Sureau, Erna's Elderberry House.
All rights reserved. P.O. Box 577, Oakhurst, CA 93644 |